Apprentice Recipes

  • Barley Bread

    Inspired by another of the LOTRO Cook’s Recipes from the apprentice tier, I set out to make a barley bread reminiscent of early breads. Finding a barley bread that did not use other flours was difficult. However, I did find… Continue reading

    Barley Bread
  • Onion Soup

    This recipe has my son’s stamp of approval, which is a huge feat for soups. For this LOTRO Cook’s Recipe, I began with a recipe from Taste of Home called Golden Onion Soup. I made sure the recipe used a… Continue reading

    Onion Soup
  • Sandson’s Famous Hardboiled Eggs

    A recipe from the LOTRO cook’s apprentice recipes, Sandson’s famous hardboiled eggs call for yellow onions and chicken eggs. This is going to be an ongoing experiment to see if I can figure out what exactly is going on with… Continue reading

    Sandson’s Famous Hardboiled Eggs
  • Pork Stock

    This is the first of the recipes from the LOTRO Cook Profession that I chose to attempt because at least four other recipes depend on it. The LOTRO recipe calls for pork shanks, yellow onions, and water, at a minimum.… Continue reading

    Pork Stock